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Beer Pairing at TapHouse Kitchen

August 26, 2015 @ 6:00 pm - 8:00 pm

| $25

Celebrate the return of fall and the end of summer at TapHouse Kitchen in Scottsdale for a Beer Pairing on Wednesday, August 26, 2015 from 6 to 8 p.m.

beer

TapHouse Kitchen offers an exciting evening of Sour and Blonde Ales, Blackberry Gose and IPA all paired with a 4-course tasting menu.

At just $25 and capped at 30 people, seating is limited. Call 480.656.0012 to save your spot.

Guests of the Beer Pairing will enjoy 4-unique pints of the featured brew along with a complimentary tasting dish prepared by TapHouse Kitchen’s own Executive Chef Patrick Karvis.

Tasting Menu

PINA AGRIA SOUR ALE
paired with
GRILLED PINEAPPLE AND ROCK SHRIMP
CEVEICHE, VANILLA AND CILANTRO

MEYER LEMON BLONDE ALE
paired with
PORK SCHNITZEL, HERB SPATZEL, GRILLED MEYER LEMON

BROMBEERE BLACKBERRY GOSE
paired with
BRAISED SHORT RIB, BLACK BERRY DEMI,
WHIPPED GOAT CHEESE POTATOES

IPA
paired with
GRILLED SCOTTISH SALMON, LENTILS,
CHORIZO, ROASTED RED PEPPERS
BEER PAIRING
$25/person

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Details

Date:
August 26, 2015
Time:
6:00 pm - 8:00 pm
Cost:
$25
Event Category:

Venue

TapHouse
6137 N. Scottsdale Rd. #108
Scottsdale, AZ 85253 United States
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