Luci’s Healthy Marketplace in Phoenix is hosting a holiday pie cooking class on Sunday, November 20, 5:30 p.m. to 7:30 p.m.
Chef Slade Grove of Slade Grove Creative Gourmet will teach you how to make the perfect crust, as well as a divine Pumpkin Pecan Pie, a heavenly Pecan Bourbon Pie and a scrumptious Apple Cheddar Pie. Participants also receive 10 percent off market purchases that day.
The cost of the class is $49 per person.
For more information and to register for the class visit lucishealthymarketplace.com.








