Sanctuary on Camelback Mountain’s Lunch & Learn series returns for its 14th year, continuing on Saturday, August 15th with a Southern Charm lunch featuring Lindsay Autry.
Meet Chef Lindsay Autry (season nine Top Chef finalist) as she charms us with her soulful, southern style. This native North Carolinian has touched some of the top kitchens in the country. She currently owns and operates Fin & Feather, a southern meets Florida catering concept in Palm Beach, Florida.
This popular series will showcase a sizzling lineup of renowned culinary experts and includes an interactive cooking demonstration, three-course meal with wine, Q & A sessions with the pros and take-home recipes. Held in The Views Ballroom, all lunch events are priced at $75 per person and start at 12 p.m. Dinner events are priced at $125 per person and start at 6 p.m. All prices exclude tax and gratuity.
Reservations are required and can be made by calling 480.607.2300.
For those who want to stay the night, Sanctuary is offering a special rate of $199 for the July-Aug. events and $329 for the Oct. 16 event, based on availability (excluding tax and resort fee) with the purchase of a Lunch & Learn ticket.