The new Mountain Shadows resort in Paradise Valley is undoubtedly one of our favorite new places in town. So we are thrilled that its restaurant Hearth ’61 is equally as fabulous as the rest of the property.
Tag: Restaurant of the Week
Liberty Station American Tavern & Smokehouse is the newest concept from the team behind North Scottsdale favorite Market Street Kitchen.
Zookz Sandwiches is serving up the best toasted sandwiches ‘round in their newest digs at the northeast corner of Central and Camelback for breakfast and lunch.
S & V Urban Italian, a popular Scottsdale restaurant, with a new shortened name, continues to delight guests with the same delicious menu, exceptional service, and inviting atmosphere.
NYC’s famous food cart, The Halal Guys officially opened the first Arizona brick-and-mortar location in Tempe near Arizona State University in January 2017.
Okra, on 7th Avenue in Central Phoenix, is the second restaurant from the award-winning team behind Crudo.
I don’t know if it’s the close-knit tables, awesome playlist of top 40 music, or the fact that Scott Conant is the Executive Chef, but walking into Mora Italian is like walking into a hip, neighborhood, stylish Italian restaurant in NYC.
Modern Market, now open in Scottsdale next to Mercedes-Benz, serves breakfast, lunch, dinner, coffee and drinks made with ingredients that come from farms, not factories.
Sonata’s Restaurant, located in Scottsdale, serves Modern European and American Cuisine in a stunning and upscale environment.
24 Carrots, located in Tempe, is a 100% vegan restaurant with a menu that is largely gluten free and dishes that are inspired by and created with locally sourced, organic and artisanal ingredients.