There are so many amazing restaurants in the Valley that Fab AZ would like to take the time to recognize a few every week. This week, we would like to recommend a few of our favorite sub sandwich restaurants in the Phoenix area.
Jersey Mike’s originated in New Jersey and now has locations nationwide. The freshly sliced meats and cheeses sets Jersey Mike’s apart from other sub shops – the meat and cheese is sliced as each sandwich is ordered. Be sure to try your sub served “Mike’s Way” – with lettuce, onions, tomatoes, oil, vinegar and spices.
Jimmy John’s, known for it’s uniquely thin, fresh baked bread, began in 1983 and now has over 1200 locations nationwide. Jimmy John’s offers “freaky fast” delivery and prides themselves for serving real meat – no additives, no vegetable-based fillers. If you eat in, check out their cleverly, humorous signs for some entertainment while you dine.
Cousins Subs originated in Milwaukee, Wisconsin when a couple of cousins from New Jersey opened their first sub sandwich shop. The cousins enlisted the help of a local baker to create their own unique recipe for bread, which is now what they are known for – “Better Bread. Better Subs.” Cousins’ handcrafted sandwiches are made with the finest ingredients on bread that is baked fresh several times a day in each store.