Mbar at Prado at Omni Scottsdale Resort & Spa at Montelucia has released a new cocktail menu that will be a part of their ongoing Mixology classes and weekday happy hour.
Every Thursday at 5pm, Mbar is hosting a Mixology class for just $15 per guest. Create signature cocktails while learning tips and tricks of the trade from the in-house mixologist.
Enjoy happy hour at Mbar Monday through Friday, 3-6pm.
Here are a few recipes from Mbar’s new cocktail menu:
Raspberry Rebel
|
Mt. Gay Rum |
1.5oz |
|
Cranberry bitters |
3 dashes |
|
Lime Juice |
1oz |
|
Simple Syrup |
0.75oz |
|
Raspberries |
4 berries |
|
Method |
|
|
Combine ingredients in shaker tin ,add ice and shake hard. Double strain into collins glass with fresh ice. |
|
|
Glassware |
Collins |
|
Garnish |
Lime wedge |
Queen of the Night
|
Commerce Gin |
1.5oz |
|
Lemon Juice |
0.75oz |
|
Campari |
0.25oz |
|
Cointreau |
0.25oz |
|
Agave Nectar |
0.25oz |
|
Method |
|
|
Combine all ingredients in a shaker, add ice. Shake. Strain into glass. |
|
|
Glassware |
Martini |
|
Garnish |
Orange Peel |
Camelback Cooler
|
Herradura Blanco |
1.5oz |
|
Lime Juice |
1.0oz |
|
Sliced Jalapeno |
2 |
|
Sliced Cucumber |
2 |
|
Cilantro |
10 Sprigs |
|
AgaveNectar |
1.0oz |
|
Method |
|
|
Add all of the lime juice, jalapenos, and cucumber into pint glass, mud-dle. Add tequila and agave, top with ice. Shake. Strain into rocks glass with fresh ice, top with soda. |
|
|
Glassware |
Rocks |
|
Garnish |
Jalapeno slice |
To see the complete cocktail and happy hour menus, visit omnihotels.com.