The Melting Pot Campfire S’mores Martini Recipe

Just in time for the cold weather, The Melting Pot is offering a tasty cocktail to warm you up this season – the Campfire S’mores Martini.

Topped with graham cracker crumbs and Oreo coated marshmallow halves, this yummy martini tastes like the everyone’s favorite fireside snack with a twist. It can even be made without alcohol for the kids to enjoy.

Stop by The Melting Pot to enjoy this seasonal cocktail or check out the recipe below to make the perfect cocktail for holiday parties and the winter weather.

Campfire S’mores Martini
Glass: 7.5 oz Martini (chilled)
Ingredients:
· 2 oz SKYY Vodka
· 1 oz Monin Toasted Marshmallow (4 pumps)
· 1 oz Hershey’s Chocolate Syrup
· 1 oz Half & Half
Procedure:
· Dip rim of glass into Monin Toasted Marshmallow and then into graham cracker crumbs, set aside.
· Fill mixing tin with ice and add Vodka, Monin Toasted Marshmallow, Hersey’s chocolate syrup and Hlf & Half.
· Cap and shake.
· Drizzle Hershey’s chocolate syrup in a spiral from bottom of glass up to the rim.
· Strain cocktail into the martini glass and garnish.
Garnish:
· Sprinkle chocolate shavings on top.
· 3 Oreo coated marshmallow halves speared with a bamboo skewer

Non-alcoholic Campfire S’mores Martini
Glass: Water
Ingredients:
· 2 oz ice cream base
· 1 oz Monin Toasted Marshmallow (4 pumps)
· 1 oz Hershey’s Chocolate Syrup
· 1 oz Half & Half
Procedure:
· Dip rim of glass into Monin Toasted Marshmallow and then into graham cracker crumbs, set aside.
· Fill mixing tin with ice and add ice cream base, Monin Toasted Marshmallow, Hershey’s chocolate syrup and Half & Half.
· Cap and shake.
· Drizzle Hershey’s chocolate syrup in a spiral from bottom of glass up to the rim.
· Strain drink from mixing tin into the water glass, add ice to fill and garnish.
Garnish:
· Sprinkle chocolate shavings on top.
· 3 Oreo coated marshmallow halves speared with a bamboo skewer.