Valentine’s Day Dinner in Phoenix 2012

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Valentine’s Day is quickly approaching and dinner plans are a must. Check out these amazing restaurants in the Phoenix area that will be perfect for your romantic Valentine’s Day dinner this year.


Kiss the Cook Restaurant

Kiss the Cook Restaurant, a cute family owned restaurant in Glendale, is hosting a Valentine’s Day dinner Tuesday, February 14. Dinner choices are an 8oz. Filet, Beef Osso Bucco with a rosemary reduction sauce, Fresh Walleye with a Vin blanc caper sauce and Chicken Picatta with a light lemon sauce. Meals are complete with soup or salad, potato or wild rice, green beans, rolls and butter. There will also be a large selection of homemade desserts. This special dinner is reservation only from 5:00 p.m. to 8:30 p.m.


Elements at Scottsdale’s Sanctuary Camelback Mountain Resort and Spa is offering a special Valentine’s Day menu Tuesday, February 14, 5:30 – 10:00 p.m. The four course meal will offer a choice of the following entrées – roasted filet of beef, lobster & udon carbonara, roasted chicken, miso glazed organic sea bass, braised short ribs or eggplant & tofu fritter. The cost is $95 per person excluding tax, gratuities & beverages.


ZuZu at Hotel Valley Ho in Scottsdale will offer drink specials and an a-la-carte, three-course menu created just for the evening, along with its regular dinner menu on Tuesday, February 14. Special entrées include herb-roasted tenderloin of beef and driver scallops.


Sassi Restaurant in North Scottsdale is offering a specialty menu in celebration of the Valentine’s Day holiday on Tuesday, February 14. The evening will begin with a rose for all of the ladies, accompanied by a four course prix fixe meal for two. The cost of the menu for two is $149 and includes non alcoholic beverages. Reservations can be made online.

Cask 63

Cask 63 in Scottsdale is offering a special four-course menu infused with chocolate from start to finish, including chocolate cocktails on Tuesday, February 14, 5:00 – 9:00 p.m. Executive Chef Brian Feirstein crafted this All-Chocolate Valentine’s Day tasting menu for lovers. The cost is $65.00 per person.


Tuscany at JW Marriott Desert Ridge Resort & Spa in Phoenix will be serving a romantically inspired Valentine’s menu. Entrée choices include a choice of pan roasted free-range chicken, Yukon potato puree served with broccoli rabe; whole fennel stuffed Branzino with a white bean-pancetta ragu; pappardelle tossed with sweet corn and Capri tomatoes; or bone-in rib eye with celery root puree, Royal Trumpet mushrooms and roasted apple reduction. The cost is $85 per couple or $45 per person for the Tuscany Valentine’s dinner, served from 5:30 to 9:30 p.m. on Tuesday, February 14.

Meritage Steakhouse

The savory Meritage Steakhouse at JW Marriott Desert Ridge Resort & Spa in Phoenix is offering a multi-course menu for Valentine’s Day. Main entrée choices include Brandt beef prime chateaubriand for two; jumbo prawns scampi with Meyer lemon chardonnay, and cod with champagne buerre blanc. The cost for the Meritage Steakhouse Valentine’s Day dinner is $65 per person, served from 5:00 to 9:00 p.m. on Tuesday, February 14.

Venue at the Grove

Venue at the Grove in Phoenix is offering a romantic four course dinner prepared by Executive Chef Jay Webb on Valentine’s Day. You are welcome to bring in your favorite bottle of wine to compliment this delicious meal that features your choice of three entrées – Braised Beef Shortribs with Wild Mushroom Risotto and Asparagus, Pan Roasted Rosemary Chicken with Baby Carrots & Roasted Fingerling Potatoes or Seared Salmon with Couscous Tabbouleh and Fresh Chive Oil. Seating is limited to the first 50 couples. The cost is $48 per person with an $8 corking fee. Reservations start at 5:30 p.m. with the last seating at 8:00 p.m. and can be made by calling 602.456.0803.

NoRTH at Kierland Commons

NoRTH at Kierland Commons in Scottsdale is offering a three-course, prix-fixe menu on Valentine’s Day. The cost is $40 per person from 4:30 to 5:30 p.m. and $55 per person from 5:30 p.m. to close.NoRTH’s Valentine’s menu selections include a choice a of Apple Cider Pork Tenderloin, Pan Roasted Scallops or Nonna “Slow Cooked” Chicken.

NoRTH at Arcadia

NoRTH at Arcadia in Phoenix is offering a three course Valentine’s dinner for $55 per person on Tuesday, February 14. Main courses include a Pappardelle with braised lamb in a parmigiano crema; Seared Diver Scallops with wild mushroom risotto; or Grilled New York Strip Steak with roasted radishes and olive oil mashed potatoes.

True Food Kitchen

True Food Kitchen at Biltmore Fashion Park and Scottsdale Quarter is serving up a special three-course Valentine’s dinner priced at just $25 per person. Starters include Shitake Tofu Lettuce Cups, Edamame Dumplings, or Roasted Eggplant Pizza. Choose an entrée such as Steak Tacos, Pan Seared Sea Bass, or Spaghetti Squash Casserole. The Valentine’s dessert includes an assortment of treats for two.


Zinburger at Biltmore Fashion Park in Phoenix is offering an all-American Valentine’s Day special that includes two entrees, a shared side, a shared pie and two beverages for just $40. Try the classic Zinburger, the Ahi Sandwich or the almost famous Veggie Burger. Share hand-cut double truffle fries, sweet potato fries or zucchini fries and for dessert a slice of Banana or Chocolate Cream Pie. Beverages include select wine, beer or soft drinks or a decadent handmade shake, such as the Salted Caramel, Crème Brulee, or Cookies and Cream.

Latilla Restaurant

Latilla Restaurant at the Boulders Resort in Carefree celebrates the Valentine’s Day holiday with a savory menu complimented with romantic ambiance, picturesque views of the cascading waterfall and cozy hand-sculpted booths — named one of America’s Most Romantic Restaurants. The special menu is a three course prix fixe menu by Chef de Cuisine, Stephen Jones. This special meal is $65 per person.

Top of the Rock Restaurant

Top of the Rock Restaurant at The Buttes Resort in Tempe celebrates Valentine’s Day February 11-17 with a specialty four course menu for couples looking to celebrate before or after the holiday. Executive Chef, Gregory Wiener has crafted a menu that incorporates savory, holiday flavors including chocolate, chestnut, red wine and more. This Valentine’s Day dinner is $100 for two people.

Posh Restaurant

Posh Restaurant in Scottsdale will offer two dining options for Valentine’s Day diners on Monday and Tuesday, February 13 and 14 with reservations available from 5:00 to 8:30 p.m. Posh is typically closed Mondays, but will open for those who want to avoid the Valentine’s Day dinner crowds. The restaurant will feature it’s “choose your own adventure dining experience” to give guests the full Posh experience, and will also have options for vegans and vegetarians. Reservations are required. Coursed menus start at $50, plus tax and gratuity.

Indigo Bistro

Indigo Bistro at Sheraton Crescent in Phoenix is offering a special three-course prix fixe menu on Valentine’s Day. The main course features The Indigo Surf & Turf that includes a petite Angus filet with seared jumbo shrimp sprinkled with chef’s love dust, lemon butter and merlot demi-glace, Indigo Bistro red pepper mashed potatoes, and grilled asparagus with sautéed baby carrots. This Valentine’s Day dinner menu is available for $35 per person on Wednesday, February 14 in Sheraton Crescent’s Indigo Bistro and also via in-room dining orders.

Fleming’s Prime Steakhouse & Wine Bar

Fleming’s Prime Steakhouse & Wine Bar will celebrate Valentine’s Day with three special entrées February 12-14. Filet Mignon & Prawns, Prime New York Strip & King Crab, and Colossal North Atlantic Lobster Tail with Lobster Mac & Cheese will be offered, each at $69.95.

Red’s Bar & Grill

Red’s Bar & Grill at The Wigwam resort in Litchfield Park is offering a special four course menu on Tuesday, February 14, 5:00 p.m. – 9 p.m. The Valentine’s Day menu starts with crab and spinach fondue for two followed by tangled greens and your choice of pan seared California halibut or prime grilled New York strip steak and to complete the evening chocolate soufflé for two. The cost is $38 per person.


Litchfield’s at The Wigwam resort in Litchfield Park is offering a special four course meal on Tuesday, February 14, 5:30 p.m. – 10:00 p.m. The dinner features pasta e fagioli soup or organic watercress followed by braised natural pork or organic chicken ravioli. Enjoy your choice of Lake Superior white fish, lamb shanks, or prime cedar ridge beef for the main course and finish the evening with Seacat melon cream sickle or chocolate bread pudding. The cost is $48 per person.

Carefree Station

Carefree Station is offering special entrées, desserts and a cocktail creation made just for Valentine’s Day. In addition to the regular menu, decadent dinner and dessert specials will be offered on Tuesday, February 14. Cozy up indoors by a fireplace or enjoy the evening in the climate controlled atrium. Prices vary.

The Melting Pot

The Melting Pot will have their Valentine’s Day Special available February 10-19. The packaged event includes a four course gourmet fondue dinner as well as a welcome champagne toast. Each couple will a framed photograph of their celebration and a $25 return Dip Certificate. Couples will also have the opportunity to play a Famous Love Quiz in the decorated environment. Pricing for Friday 2/10 and Monday 2/13 is $120 per couple ++. Pricing for Saturday 2/11, Sunday 2/12 and Valentine’s Day is $150 per couple ++.

Los Sombreros

Los Sombreros in Scottsdale is offering a $60 three course dinner for two on Tuesday, February 14. Head Chef Azucena Tovar and her culinary team have crafted an exotic menu that includes Corn Cake Soufflé, Shrimp Tostada Salad, Chiles Rellenos de Pollo, Snapper with Mole de Cerveza, Pork Shank en Coloradito Mole, Rib Eye en Mole Michoacano, and two glasses of Cinzano Asti. Guests can enjoy on the handsome outdoor patio or in the rustic casita interior, as delicious aromas drift out of the exhibition-style kitchen.


Z’Tejas, with 5 locations in the Valley, is offering a special Valentine’s Day menu on Tuesday, February 14. The special menu includes Ancho Grilled Pork Tenderloin, Peppercorn Crusted Filet, Pan Seared Sea Scallops, Pepita Crusted Chicken and more. Enjoy White Chocolate Mousse with Raspberries and PAMA Pomegranate Syrup for dessert.

The Mint

The Mint Restaurant and Ultra Lounge in Old Town Scottsdale is offering a 5-course family style menu for Valentine’s Day. The cost is $35 per person and includes a complimentary glass/split bottle of Champagne per person.


RnR Restaurant in Old Town Scottsdale is offering a 3-course menu for Valentines Day. This special menu consists of three decadent courses: Tuna Tartare, Choice of Salmon or Ribeye and your choice of Strawberry and White Chocolate Bread Pudding or Berried and Cream. Enjoy 1/2 off wine and champagne all day and night February 14.

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