The Parlor is a local Italian eatery located in a historic building in Phoenix that once housed a beauty salon for nearly six decades.
Featured Restaurants
Restaurant of the Week: Char Kitchen and Bar
Char Kitchen and Bar is a new neighborhood spot located in the Hilton Village shopping center in Scottsdale.
Restaurant of the Week: Pedal Haus Brewery
Mill Avenue just got more appealing with the reopening and newly remodeled Pedal Haus Brewery. The improved space and menu consisting of new starters, salads, flatbreads, and gastropub entrees created by Executive Chef Dennis Martinez, has all the makings for a prime hangout spot.
Restaurant of the Week: Water Chestnut
Many of you know Chestnut as your favorite Brunch spot, but they just gave you another reason to stop by.
Restaurant of the Week: El Palacio
El Palacio Mexican Restaurant & Cantina is an authentic Mexican restaurant started by the Serrano Family in Bullhead City in 1982.
Restaurant of the Week: Bobby Q
Bobby Q recently opened its second restaurant location in Mesa, bringing the best BBQ to the East Valley.
Restaurant of the Week: The Crepe Club
The Crepe Club, which just opened it’s newest location at Biltmore Fashion Park, is a family owned business that started as a food cart on the ASU Tempe campus two years ago.
Restaurant of the Week: Coup Des Tartes
Coup Des Tartes is a charming French bistro style restaurant located in a historic building in Phoenix, bringing character and fine cuisine together. It is also the area’s longest running French restaurant, for 18 years.
Restaurant of the Week: The Wing Counter
The Wing Counter, located in Glendale, serves up jumbo, crispy, and supremely spiced chicken wings with 14 signature sauces and dry rubs.
Restaurant of the Week: The Chicken Scoop
The Chicken Scoop is a new restaurant concept in North Scottsdale that serves 14 different flavors of chicken salad in a variety of ways.