JW Marriott Phoenix Desert Ridge Resort & Spa is set to Tía Carmen, a new dining destination led by Chef Angelo Sosa in early April. Open for dinner, the restaurant will spotlight wood-fired flavors and ingredients of the region.
Food & Drink
Food and drinks in Arizona including best restaurants.
Easter Events and Dining 2022
With Easter Sunday just around the corner on April 17, reserve your spot now at these Valley dining destinations for elegant feasts, bountiful buffets and tasty to-go offerings. And mark your calendars for these fun-filled egg hunts and Easter Bunny appearances!
Restaurant of the Week: 32 Shea
A cozy flex concept located in the heart of Central Phoenix, 32 Shea is a neighborhood coffee bar and cafe by day and transforms into an intimate lounge with a stellar full-service dining experience by night.
Carcara Now Open at Sheraton Phoenix Downtown
The highly-anticipated Carcara restaurant has opened its doors at Sheraton Phoenix Downtown, welcoming one of the final phases of the hotel’s property-wide renovation. The menu is inspired by the five C’s of Arizona: cattle, citrus, copper, cotton and climate.
5 Gluten-Free Beers You Can Find in Arizona
It’s that time of year when baseball games are calling (finally!), and we’re slowly approaching the Phoenix heat. So naturally, there’s no better time to talk BEER–gluten-free beer, that is.
Restaurant of the Week: Jacy & Dakota’s
With a mission to make dining the destination, Chef Brady Bryner of Downtown Phoenix’s new Jacy & Dakota’s brings Arizona influences and picture-perfect presentation to his menu. And the restaurant’s patio–it’s a thing of beauty.
Etta to Open in Scottsdale Quarter
The highly anticipated neighborhood spot, etta, has announced its grand debut on April 6 at Scottsdale Quarter. The new destination will be led by two-time Michelin-starred chef Danny Grant.
Source Restaurant and Market to Open in Gilbert
Slated to open this spring, Source Restaurant and Market is bringing a relaxed, fast-fine dining concept to Gilbert with vibrant Mediterranean flavors and natural wines.
Recipe: Kale Pesto Bowl
It’s easy being green this St. Patrick’s Day, thanks to this veggie-packed kale pesto bowl recipe from Picazzo’s Healthy Italian Kitchen.
Restaurant of the Week: First & Last
Now open on Roosevelt Row in the heart of Downtown Phoenix is a unique and charming neighborhood restaurant, First & Last. This original restaurant concept was created by powerhouse couple Robb and Ashley Hammond, who have a combined 40-plus years of restaurant experience.