Grand Blue, located near Scottsdale Rd and Shea, is a fresh seafood market as well as a high-energy bistro serving a progressive menu from the Pacific Islands, Americas, Latin Europe and the Levant, and Northern Europe.
Food & Drink
Food and drinks in Arizona including best restaurants.
Restaurant of the Week: Grubstak
Grubstak is Gilbert’s new fast-casual restaurant that offers a flavorful blend of indulgent and healthy “stak-able” dishes to suit a multitude of dining palates.
New Year Sunfare Discount
Sunfare, a meal preparation service that delivers healthy, fresh meals daily, wants to help make your New Year’s resolutions easier! Enjoy 2 FREE days + $100 OFF the Signature Diet 20-day Meal Plan.
New Year’s Eve Dinner
Enjoy the last evening of 2016 with a fabulous New Year’s Eve dinner at one of the best restaurants in Arizona.
Restaurant of the Week: Vintage 95
This quaint little wine bistro, nestled in Downtown Chandler, Vintage 95 wine lounge is the perfect spot for a date night or drinks with friends.
Restaurant of the Week: Z’Tejas Southwestern Grill
Serving up authentic Southwestern Mexican food for friends and family near and far, Z’Tejas has something on the menu for everyone, for brunch, lunch, dinner or just drinks.
Z’Tejas Gift Card Giveaway
Enter to win one of two $25 gift cards to Z’tejas Southwestern Grill, which serves Southwestern and Mexican inspired cuisines with multiple locations across the Valley.
Restaurant of the Week: Hand Cut
Hand Cut Burgers and Chophouse is Scottsdale’s new 100% grass fed burger and steakhouse restaurant that puts an emphasis on responsibly sourced ingredients.
Restaurant of the Week: Fat Ox
Fat OX is the newest fine dining Italian restaurant to grace the scene in Scottsdale. Opened by Chef Matthew Carter, the master behind other favorites such as The Mission, Zinc Bistro and The House Brasserie, this spot is a must-try for all.
Restaurant of the Week: Tom’s Tavern
Tom’s Tavern, located in downtown Phoenix since 1929 in a historic building that was once a bank, is now serving dinner in a sophisticated atmosphere