Sapporo, Scottsdale’s premier dining destination for authentic Japanese sushi, Pacific Rim-inspired cuisine, and artful Teppanyaki, is now offering a new selection of value-driven lunch specials in celebration of the arrival of spring.
Sapporo diners can choose from a variety of Pan Asian-inspired salads, burgers, and entrées, including:
- Grilled Teriyaki Salmon Salad with Baby Greens, Tomatoes, Avocado, and Sweet & Sour Vinaigrette ($12)
- American Kobe Beef Burger with Four Pepper Seasoning and Cheddar Cheese, served on a Brioche Bun with Fries ($10)
- Salt n’ Pepper Cod seasoned with Sea Salt and Freshly Milled Black Pepper, prepared tempura-style ($13)
Staple lunchtime favorites at Sapporo also include the popular Three Sum, with a choice of three items that includes Thai Mussels, Calamari French Fries, Sesame Chili Egg Noodles, and Sweet Chili Cucumber Salad ($12); in addition to the Pad Thai Tacos with a choice of Seared Sea Bass or Hoisin BBQ Pork ($8 for two), and the Chili Beef Noodle Bowl with Seared Teriyaki Steak, Chili Broth, Bean Sprouts, and Crispy Shallots ($8).
Sapporo is also offering a selection of sorbets and ice creams handcrafted by Sapporo’s Executive Chef Stephen Stromberg ($4-5 each).
Sapporo’s lunch menu is available Monday through Friday from 11 a.m. – 3 p.m.
14344 North Scottsdale Road
Scottsdale, AZ 85254