Restaurant of the Week: ChocolaTree

ChocolaTree is an eatery and marketplace located in Sedona that serves 100% organic vegetarian cuisine with a menu that is made entirely in their kitchens.

The ChocolaTree eatery menu is organic, vegetarian, dairy free and free of processed sugars. They also offer many live/raw options and utilize many of their garden grown herbs. Additionally, 95% of the menu is seasonal, based on what is available locally.

They also are extremely eco-friendly, with their entire line of packaging and such is 100% recyclable, and at least 80% post-consumer recycled, & FSC Certified.

Offering breakfast, lunch and dinner, ChocolaTree serves juices, tea, coffee and smoothies, made from the freshest and organic ingredients.


There are live and raw options on the menu, served as is, without any cooking or heating, such as Spring Rolls, Salads and Hummus.

Made-from-scratch hot breakfast items include a Broccoli and Cheddar Quiche, Breakfast Bean Burrito, Waffles and Avocado Toast.


Two of our favorite entrees are the Vegetable Spinach Curry that is served with basmati rice and can be order in a cup or bowl size. Our second favorite dish is the Sedona 2020 Enchilada, made with a spicy tomato wrap with sweet potato, basmati rice, organic corn, tomato sauce, guacamole and mama’s hot sauce.


ChocolaTree is also a chocolate factory, that makes their treats from 100% organic, stone-ground, fairly traded and live Heirloom Cacao. Be sure to grab a few of these delicious chocolates to take home with you.


For more information about ChocolaTree and to see the complete menu, visit

1595 West Hwy 89A
Sedona, AZ 86336

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