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Ingo’s Tasty Food North Scottsdale

A fan favorite from Hi Noon Hospitality, Ingo’s Tasty Food continues its legacy in the Valley with its newest location opening in North Scottsdale last April.

After making its grand debut last spring, Ingo’s Tasty Food has breathed new life into North Scottsdale’s dining scene with refreshing sips, an airy and bright atmosphere and scratch plates served from morning to night. This dining destination is adjacent to its sister restaurant, Buck & Rider, on Mayo Boulevard, with additional locations in Arcadia and Downtown Phoenix.

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Ingo’s Tasty Food occupies a unique circular building designed by the renowned LOHA architecture firm. The exterior features light wood paneling that wraps around the space, complemented by lush greenery and floor-to-ceiling windows. Inside, the open and bright interior offers a mix of intimate and communal tables, plush mustard leather seats and unique commissioned art pieces adorning the walls. The dining area seamlessly extends to a pet-friendly patio through a garage-style wall, allowing light breezes to flow through and create a fresh, inviting atmosphere. The lively outdoor patio is equipped with fans and misters for cooling and offers abundant seating.

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The menu at Ingo’s Tasty Food showcases the concept’s unwavering dedication to quality and flavor. The restaurant takes pride in sourcing high-quality, locally sourced ingredients for each plate on its all-day menu, with carefully curated items available morning to night. These dishes include favorites like Toni’s Deviled Eggs, with German mustard, Laurel Chanel goat cheese and pickled beets; Ingo’s Chorizo Burrito with a whole wheat tortilla, eggs, housemade chorizo, avocado, cheddar cheese, potatoes and lacto-fermented house hot sauce; and Sally’s Granola & Yogurt Bowl, with ancient grain granola, housemade vanilla yogurt, toasted coconut, honey and an assortment of fresh berries in the morning. In addition to the all-day breakfast, Ingo’s Tasty Food also offers an assortment of lunch and dinner staples, including salads and bowls, housemade sandwiches, burgers and lighter snack options like the house Shattered Potato Chips with sea salt, cracked pepper, lebni and a homemade lacto-fermented hot sauce. 

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Ingo’s Greyhound

To drink, the communal hub offers something for every craving, with a robust menu featuring handcrafted cocktails (including the signature Ingo’s Greyhound with gin, fresh grapefruit and lemon), draft beers, wines, herbal teas, house lavender lemonades and more. These offerings extend to a dedicated coffee bar with specialty sips, including the Golden Honey Latte with housemade turmeric honey syrup; the Salted Butterscotch Latte with scratch butterscotch and Maldon sea salt; and the Black and White, a cold brew steeped for 24 hours with a lightly sweetened, mint cold foam. The coffee corner also offers housemade pastries, a grab-and-go section for fresh salads, to-go cocktails and more (plus curbside pickup and delivery for added convenience). 

Ingo’s Tasty Food in North Scottsdale is open daily from 7 a.m. to 9 p.m. 

For more information, visit ingostastyfood.com.

7087 E. Mayo Blvd.
Phoenix, AZ 85054

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