The most recent and captivating entry into the Valley’s burgeoning culinary landscape is PYRO, an upscale hotspot that has become the buzz of the town.
Tag: New Phoenix Restaurant
After 12 years in Arcadia, Fox Restaurant Concepts has announced the addition of The Henry to Uptown Plaza in Central Phoenix. The eagerly awaited expansion is set to open in 2024.
Westside Concepts has opened its newest Phoenix restaurant, Copper & Sage, showcasing dishes with a Southern flair. Connected to Copper & Sage through an outdoor patio is Blue Stave, a traditional speakeasy.
Chef Angelo Sosa’s Kembara, a stylish Asian street food-inspired restaurant, has opened its doors at JW Marriott Phoenix Desert Ridge Resort & Spa.
After a decade of success in Arcadia, Chestnut has opened a new location in the Biltmore Center. There, Chestnut is now serving breakfast and lunch with a convenient grab-and-go section.
The Maggiore Group, known for local favorites Hash Kitchen, The Mexicano, The Sicilian Butcher and The Sicilian Baker, announces its latest concept: The Rosticceria.
Doughbird recently opened its second Valley outpost, this time in North Central Phoenix. The new location showcases comfort food at its finest with hand-stretched and Detroit-style pizza along with classic rotisserie chicken.
After finding success in Palm Springs, Sandfish Sushi & Whiskey opened a second location, this time in Phoenix, earlier this year. Diners settle in the Scandinavian-inspired space for sushi and next-level cocktails in the Melrose District.
Located in the heart of Downtown Phoenix, The Coffee Builders is now open and serving up lattes with the same intricacies as craft cocktails.
Salt and Lime Modern Mexican Grill, a beloved Scottsdale restaurant, is set to expand into Phoenix the first quarter of 2024.