Award-winning Chicago Restaurant Maple & Ash is now open in Scottsdale, serving their innovative take on the traditional steakhouse.
Tag: Scottsdale Restaurant
Mastro’s Steakhouse in North Scottsdale is the first of the Mastro’s concepts, opening in 1999. Being the original, this location has an extra sense of grandeur when you enter.
Agave del Scottsdale is a beautiful new upscale and authentic Mexican restaurant situated on the corner of Via de Ventura and Hayden.
T. Cook’s restaurant, located at the beautiful and lush Royal Palms Resort & Spa, welcomes new executive chef Alex Robinson. Chef Alex revamped the Mediterranean menu, keeping some of the original favorites, while also adding some new dishes that combine his California sensibility with French techniques. Some T. Cook’s standout […]
Volanti is the new contemporary restaurant and lounge at the Scottsdale Airport that overlooks the runway and has spectacular views of the McDowell Mountains.
Parma Italian Roots, located in North Scottsdale, offers a menu that combines Coastal California style with fine Italian cuisine.
MODERN Oysterbar Chophouse gives diners a locally-owned option for fresh seafood and high-end steaks in a central location on Scottsdale Road and Gold Dust Ave.
From the warm, elegant ambiance to the first-rate service to the splendid and inventive cuisine, a meal at Cafe Monarch in Old Town Scottsdale is always nothing less than exceptional.
From the team behind Clever Koi and Across The Pond, Fellow Osteria is a casual Italian-style ‘Osteria,’ an eatery and craft cocktail bar, located at SkySong in Scottsdale.
Tocaya Organica, a fresh-casual Modern Organic Mexican concept, opened their first Arizona location at Kierland Commons in Scottsdale.