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Beer Paired Dinner

June 30, 2022 @ 6:00 pm - 9:00 pm

$120.00
pedal-haus st patricks day phoenix

Master Brewer Derek Osborne of Pedal Haus Brewery is teaming up with Food Network Chef Brett Vibber from WILD Arizona Cuisine to create a beer pairing dinner. The five-course dinner will be held on June 30 at the Pedal Haus location downtown starting at 6 p.m.

This is sure to be an unforgettable evening full of Arizona-crafted beers flawlessly paired with foraged and locally sourced dishes. A few things that will be served are – Wild mushroom potstickers paired with Mexican amber lager, Arizona Wagyu brisket, native grain stew and spring vegetables served with Haus IPA and a milk-bread pudding for dessert with a Belgian style triple beer.

To learn more about the Beer Paired Dinner or to purchase tickets, visit eventbrite.com.

Venue

Pedal Haus Brewery
730 S Mill Ave, H-102
Tempe, AZ 85281 United States
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