Food simply tastes better in a restaurant where you’re treated like family. Such is the case at newly opened Fratelli La Bufala Scottsdale, located at The Grove.
Restaurant of the Week
Restaurant of the Week: Rosso Italian
Experience the true essence of traditional Italian cuisine with a modern twist at Rosso Italian, a new upscale restaurant in Downtown Phoenix serving an exquisite array of contemporary dishes and craft sips that are sure to delight your palate.
Restaurant of the Week: The Hot Chick
With groovy vibes, camper comfort food and a healthy dose of nostalgia, Old Town Scottsdale’s The Hot Chick is the perfect place to cut loose, unwind and enjoy yourself.
Restaurant of the Week: Aunt Chilada’s Tempe
Aunt Chilada’s Tempe is a brightly decorated Mexican restaurant at Arizona Grand Resort & Spa. Known for its beautiful, spacious patio and delicious margaritas, Aunt Chilada’s Tempe is a fabulous place to gather friends and family.
Restaurant of the Week: Wine Girl Scottsdale
If you’ve been to Old Town Scottsdale lately, chances are you’ve probably spotted a group of women walking in wigs and boas – or maybe sparkly cowboy hats and boots. They were more than likely en route to Wine Girl Scottsdale.
Restaurant of the Week: HULA’S Modern Tiki
Every Phoenician’s favorite vacation-without-going-on-vacation spot, HULA’S Modern Tiki in Uptown Phoenix, dishes up a cool twist on the classic tiki bar. If Hula’s isn’t transportive enough, next door, The Captain’s Cabin is an intimate space for sipping–in late 40’s-era Tahitian sailor’s bar, no less.
Restaurant of the Week: Patio 54 Fusion Kitchen
Asian flavor meets Southwestern flair at Patio 54 Fusion Kitchen, a staple in Phoenix’s High Street offering experimental fare that grants you the best of each culture’s cuisine.
Restaurant of the Week: St. Urban
With unmatched views of Uptown Phoenix’s cityscape, unique handcrafted cocktails and elevated light bites, a trip to St. Urban is a must this spring.
Restaurant of the Week: Chic Chef 77
You don’t need to be a wine connoisseur to visit the recently opened Chic Chef 77. The first Black-owned wine bar in Arizona is helmed by Chef Nik Fields, the private chef for the Phoenix Suns.
Restaurant of the Week: The Green Woodpecker
With craft beer, street-style tacos and fresh floral arrangments, locals will flock to Park Central in Phoenix to try the newly opened beer garden: The Green Woodpecker.