Go for the laser tag, bowling and arcade games; stay for the hearth-oven pizzas and creative cocktails. Scottsdale’s Mavrix is a local favorite for first-class family entertainment while its Trophy Room Grill and Patio scores points for its top-notch menu of burgers, pizzas, salads and more.
Restaurant of the Week
Breaking the rules of brunch since 2011, Daily Jam is a fast-casual concept located in the heart of Mill Avenue in Tempe, serving up freshly made breakfast, brunch and lunch favorites from eggs benedict to the fan-favorite gluten-free red velvet waffles.
STK Steakhouse boasts a high-class, vibe dining experience that’s elevated by refreshing steakhouse creations, world-famous cocktail offerings and DJ-drafted music alongside the Scottsdale Waterfront.
With two new talents at the helm–Executive Chef David Mora and Pastry Chef Lisa Graf–Ghost Ranch Southwest Modern Cuisine in Tempe continues its delicious mission of dishing up Southwestern cuisine with a rebellious streak.
NOBANA, a new Asian-inspired ghost kitchen from the owner of Wildflower, is making delivery even more inviting with its delicious, flavor-packed bone broth and gluten-free noodle bowls, salads and wraps. NOBANA is currently serving North Scottsdale.
Maricopa’s Harrah’s Ak-Chin Casino, which is part of Caesars Entertainment and Arizona’s only tribal casino to have an international management partner, completed a multi-million hotel and casino expansion in recent years. Among our favorite parts of the expansion: the addition of Oak & Fork.
Whether looking for a fresh spot for date night or weekend brunch with girlfriends, The Porch is the newest restaurant on the scene in Downtown Gilbert offering up craft cocktails and comfort food.
As if W Scottsdale wasn’t already one of the most popular spots in Arizona—it’s basically the pinnacle of Old Town Scottsdale’s hip, cultural scene—now it’s expanding into the realm of unequivocally cool brunch spaces too, with its latest addition of the Cottontail Lounge.
Beloved neighborhood pizzeria, Humble Pie, has undergone a brand revamp that includes sleek dining room renovations, an updated bar and a new menu—redeveloped by none other than world-class chef and Food Network star, Jorge Gomez.
Local Bistro, located in North Scottsdale, serves favorite Italian classics prepared with a modern twist.