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The Scottsdale Resort & Spa Unveils Renovation Milestone

The Scottsdale Resort & Spa celebrates reaching 50 percent completion on its monumental $40-million property-wide renovation. This historic transformation showcases revitalized guest rooms and introduces three new restaurants, marking a significant milestone in the resortā€™s 50-year history.

Embracing its legacy as the countryā€™s first conference resort, The Scottsdale Resortā€™s revitalized guest rooms blend its historic charm with a contemporary allure. Each residential-style room features rich textures, leather accents, embroidered headboards and hand-carved wood, all complemented by modern Southwest patterns. The bathrooms have a chic desert vibe, completing the fusion of modern sophistication with its signature Southwestern charm.

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A standout feature of the resortā€™s transformation is the conversion of The Stillman Building into a dozen two-story luxury villas complete with a private pool and golf course views. These villas are a first-of-its-kind offering on the market.

ā€œWith the propertyā€™s storied history as our guide, weā€™re preserving its legacy while authoring a new chapter that brings a revived lifestyle destination to Scottsdale,ā€ says Alan Klein, regional director of operations for Driftwood Hospitality Management, in a press release. ā€œAs we reach this significant milestone in our renovation, weā€™re excited to welcome travelers and the community to experience the property like never before.ā€

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Chef Ken Arneson, executive chef for Driftwood Hospitality, is leading the culinary operation at The Scottsdale Resort. The resort will introduce Barnabyā€™s CafĆ©, an upscale cafĆ© and wine bar focused on wellness-oriented cuisine; The Madam, a Roaring Twenties-inspired speakeasy; and La Fogata, the signature restaurant featuring Sonoran fare and Southwest flavors. Chef Arneson’s commitment to local, sustainable ingredients is evident in the resort’s partnerships with Arizona-based vendors, such as Laura’s Gourmet Granola, Sonoran Pasta Co., Cutino Sauce, Noble Bread, Blue Sky Organic Farms and more. Barnabyā€™s CafĆ© and The Madam will open in early December, followed by La Fogata in late December.

For more information, visit www.thescottsdaleresort.com.

7700 E. McCormick Pkwy.
Scottsdale, Arizona, 85258

Photo credit: Jeff Zaruba

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