Restaurant of the Week: Olive & Ivy

Olive & Ivy, a Fox Restaurant Concept, is a local and tourist favorite located Old Town Scottsdale.


Blending Mediterranean with contemporary California chic, the menu at Olive & Ivy has a delicious variety of choices. Both the decor and menu manages to find a way to create a relaxed, yet elegant experience.


A must-try and probably one of the most popular menu items at Olive & Ivy is the bruschetta. The traditional fresh mozzarella is a guaranteed winner and one of our favorites is the prosciutto and fig.

The bacon wrapped dates and hummus are two popular dishes we would recommend from the small plates section. The Mediterranean salad with chicken is one of our favorite salads as well.


Other menu options include a variety of flatbreads, pasta dishes such as proscuitto and mascarpone tortelli. Seafood dishes include a shrimp risotto, Atlantic salmon and more. If you’re looking for a good piece of meat for dinner, try the filet of beef or bacon wrapped pork tenderloin.

Be sure to save room for dessert. The Thin Mint Gelato that Pastry Chef Kelli Sappington made for the 2016 Girl Scout Cookie Dessert Challenge is a must-try!


Olive & Ivy also serves brunch Saturdays and Sundays, 10am – 3pm and has happy hour 3-6pm Monday through Friday.

For more information about Olive & Ivy, visit

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