Located in Central Phoenix at Egyptian Motor Hotel, Chilte has emerged as a culinary gem that has taken the city’s food scene by storm.
Tag: Restaurant of the Week
Restaurant of the Week: Persepshen
Embracing the allure of simplicity and paying tribute to our region’s diverse tapestry of flavors, Persepshen in Uptown Phoenix invites guests to embark on a delightful culinary venture through the local tastes and ingredients that define our community.
Restaurant of the Week: Pour Decisions Patio and Kitchen
Live with no regrets at Pour Decisions Patio and Kitchen, a newly opened rooftop bar in Old Town Scottsdale where pour decisions taste good.
Restaurant of the Week: Tomaso’s
Among the many fine dining establishments that comprise the famed Maggiore Restaurant Group, Tomaso’s stands out among the rest. Hailed as being the best Italian restaurant in Phoenix since 1977, the upscale eatery boasts a thoughtfully curated, modern menu like no other.
Restaurant of the Week: Anhelo
Anhelo restaurant provides an elevated escape from the typical—with an expansive wine program, a world-class menu of exquisitely flavorful dishes and a fresh reimagining of what the typical fine dining experience should look (and feel) like, all of which has helped to put Downtown Phoenix on the map as a culinary haven.
Restaurant of the Week: Federal Pizza
In honor of National Pizza Month, Uptown Phoenix’s neighborhood staple, Federal Pizza, has just debuted new menu items like refreshing light bites, indulgent sweets and wood-fired pizzas packing some heat.
Restaurant of the Week: Joyride Taco House Central
As if we needed any more incentive to visit Joyride—now, the beloved Phoenix taco house and Mexican restaurant just debuted a brand new menu for summer that’s chock-full of fruity drinks, savory eats and more.
Restaurant of the Week: Sid’s Garage
The newest culinary venture to hit Desert Ridge with its laidback attitude and colossal shakes is Sid’s Garage. It is a family-owned and -operated spot with over-the-top shakes, in-your-face burgers, ice-cold sips and a rockin’-good time.
Restaurant of the Week: Sake Haus
Downtown Phoenix is flourishing with exciting new bars and restaurants and Sake Haus is one of the newest to add to your must-try list.
Restaurant of the Week: SugarJam The Southern Kitchen
There’s classic Southern fare, and then there’s the spiritual, ingredient-driven cuisine from SugarJam that’s as much an ode to authentic brunch staples, as it is a fun reintroduction to what authentic southern dishes can (and should) taste like.