Everything fabulous in Arizona: restaurants, spas, things to do, resorts and more!
Anhelo restaurant provides an elevated escape from the typical—with an expansive wine program, a world-class menu of exquisitely flavorful dishes and a fresh reimagining of what the typical fine dining experience should look (and feel) like, all of which has helped to put Downtown Phoenix on the map as a culinary haven.
In honor of National Pizza Month, Uptown Phoenix’s neighborhood staple, Federal Pizza, has just debuted new menu items like refreshing light bites, indulgent sweets and wood-fired pizzas packing some heat.
As if we needed any more incentive to visit Joyride—now, the beloved Phoenix taco house and Mexican restaurant just debuted a brand new menu for summer that’s chock-full of fruity drinks, savory eats and more.
The newest culinary venture to hit Desert Ridge with its laidback attitude and colossal shakes is Sid’s Garage. It is a family-owned and -operated spot with over-the-top shakes, in-your-face burgers, ice-cold sips and a rockin’-good time.
Downtown Phoenix is flourishing with exciting new bars and restaurants and Sake Haus is one of the newest to add to your must-try list.
There’s classic Southern fare, and then there’s the spiritual, ingredient-driven cuisine from SugarJam that’s as much an ode to authentic brunch staples, as it is a fun reintroduction to what authentic southern dishes can (and should) taste like.
Carcara is the newest addition to the bustling culinary scene in Downtown Phoenix, serving a Sonoran-inspired menu with locally-sourced ingredients in a lush and vibrant setting.
The Valley may have just found its hippest and coziest new neighborhood hotspot in Adam’s Table—a modern downtown restaurant that blends fresh, Southwestern-inspired fare in a sleek and effortlessly regal space.
Now open on Roosevelt Row in the heart of Downtown Phoenix is a unique and charming neighborhood restaurant, First & Last. This original restaurant concept was created by powerhouse couple Robb and Ashley Hammond, who have a combined 40-plus years of restaurant experience.
The Valley’s newest spirits-forward cocktail bar comes in the form of BARCOA Agaveria—a Phoenix-based, agave-focused lounge that brings the flavors and flair of Mexico to life via thoughtful decor and a tequila stock that pays homage to the charm of South America.