Located within Scottsdale Quarter, Arboleda invites guests to explore an elegant interpretation of Mediterranean cuisine with a distinctive menu, showcasing visually striking dishes crafted to perfection.
Featured Restaurants
Chestnut Biltmore Restaurant
After a decade of success in Arcadia, Chestnut has opened a new location in the Biltmore Center. There, Chestnut is now serving breakfast and lunch with a convenient grab-and-go section.
New at The Wigwam’s Litchfield’s Restaurant
As a part of the property’s renovation, Litchfield’s, The Wigwam’s signature restaurant, unveils an upgraded look, feel and new menu with the help of Chef Christopher McLean’s guidance.
Holiday Dining 2023
If your visions of sugar plums are starting to look more like rack of lamb and gingerbread martinis, these Valley resorts and restaurants have you covered this holiday season.
Zingara Scottsdale
A new neighborhood eatery and market in Scottsdale, Zingara offers a journey through southern Europe with glasses of wine, shareable plates and decadent sweets.
Ocean Prime
With smoking seafood towers, handcrafted martinis and prime cuts of meat, Ocean Prime at High Street is the ultimate luxurious setting to dine and indulge.
Postino’s New Fall Menu
A beloved spot for wine and bruschetta enthusiasts, Postino is ushering in the autumn season with a delightful array of new menu offerings that capture the essence of fall flavors.
Amelia’s by EAT
McCormick Ranch in Scottsdale has welcomed its newest restaurant, Amelia’s by EAT. This neighborhood eatery puts a unique twist on charcuterie boards with a build-your-own board concept.
Moxies Scottsdale Restaurant
A true see-and-be-seen dining destination, Moxies opened its doors at Scottsdale Fashion Square over the summer. The locale–the seventh US restaurant for the Canadian brand–offers an energetic and visually stunning space for sipping and savoring.
Sandfish Sushi & Whiskey
After finding success in Palm Springs, Sandfish Sushi & Whiskey opened a second location, this time in Phoenix, earlier this year. Diners settle in the Scandinavian-inspired space for sushi and next-level cocktails in the Melrose District.