Award-winning Chicago Restaurant Maple & Ash is now open in Scottsdale, serving their innovative take on the traditional steakhouse.
Restaurant of the Week
Serrano’s is a family-owned Mexican food oasis in the desert that has five locations throughout the Valley.
The Larry is a restaurant and catering concept located in the Warehouse District of Downtown Phoenix.
Mastro’s Steakhouse in North Scottsdale is the first of the Mastro’s concepts, opening in 1999. Being the original, this location has an extra sense of grandeur when you enter.
Agave del Scottsdale is a beautiful new upscale and authentic Mexican restaurant situated on the corner of Via de Ventura and Hayden.
VooDoo Daddy’s Steam Kitchen is a brand new fast casual restaurant in Tempe serving up New Orleans inspired dishes.
On our recent visit to Flagstaff, we had the opportunity to check out Over Easy, a breakfast restaurant that has been featured on “Diners, Drive-Ins & Dives”
Bandera Tacos in downtown Flagstaff is a locally owned restaurant serving craft tacos and margaritas.
Cartwright’s Modern Cuisine, located in Cave Creek, is an upscale restaurant serving New American fare in a rustic, ranch-themed setting that gives a nod to its historic roots.
Tonto Bar & Grill in Cave Creek serves dishes that fuse Southwestern and Native American ingredients to preserve Arizona’s heritage and the history of the property.