NOBANA, a new Asian-inspired ghost kitchen from the owner of Wildflower, is making delivery even more inviting with its delicious, flavor-packed bone broth and gluten-free noodle bowls, salads and wraps. NOBANA is currently serving North Scottsdale.
Food & Drink
Food and drinks in Arizona including best restaurants.
Grab your greenery and celebrate St. Patrick’s Day with whiskey tastings, corned beef and cabbage and plenty of family fun at these Valley hotspots.
Maricopa’s Harrah’s Ak-Chin Casino, which is part of Caesars Entertainment and Arizona’s only tribal casino to have an international management partner, completed a multi-million hotel and casino expansion in recent years. Among our favorite parts of the expansion: the addition of Oak & Fork.
The iconic windmill at The Strawberry Inn in Strawberry, Arizona, has been turned into an adorable coffee shop called Windmill Coffee.
Sanctuary on Camelback Mountain Resort & Spa’s elements restaurant is a longtime Valley favorite for special-occasion dining, while its jade bar is one of the area’s sexiest spots for sipping. Recently, Chef de Cuisine Samantha Sanz and Bar Chef Christiaan Röllich joined Executive Chef Beau MacMillan to create a next-level dining experience for guests–and we were excited to dig in.
Whether looking for a fresh spot for date night or weekend brunch with girlfriends, The Porch is the newest restaurant on the scene in Downtown Gilbert offering up craft cocktails and comfort food.
As if W Scottsdale wasn’t already one of the most popular spots in Arizona—it’s basically the pinnacle of Old Town Scottsdale’s hip, cultural scene—now it’s expanding into the realm of unequivocally cool brunch spaces too, with its latest addition of the Cottontail Lounge.
Cheers to Little Rituals in Downtown Phoenix! The swanky, award-winning bar is celebrating two years in business this month with a series of can’t-miss nightly specials.
Whether you like your margaritas spicy and sweet, or on the rocks or frozen, these restaurants and bars are offering flights, specials and new sips in honor of National Margarita Day on Feb. 22.
Genuine Concepts, the restaurant group behind The Vig, The Little Woody, The Womack, Ladera Taverna y Cocina and The McMillan, has welcomed Chef Jeremy Pacheco as its new culinary director.